Home Dish Chikoo milkshake with butterscotch ice cream

Chikoo milkshake with butterscotch ice cream

Introduce

Chef :

DROOLSOME MORSEL BY AFREEN WASEEM

Chikoo milkshake with butterscotch ice cream

All fruits have individual taste & textures Chikoo is delicious as a fruit itself but we can prepare it’s milkshakes or add in desserts or prepare a sorbet goes pretty well. Scroll down for the recipe below:-

Ingredient

Food ration :

2 servings

Cooking time :

5 minutes
1 glass

milk

Cooking instructions

* Step 1

Take a jar add in peeled & deseeded diced chikoos pop in the, milk & sweetened condensed milk pulse it 3-4 times

* Step 2

Add in serving glasses drop each scoop of butterscotch or any flavor ice cream & enjoy it chilled..!
Image step 2

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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