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Red bell pepper & chicken fry#Ramzan Special !!
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DROOLSOME MORSEL BY AFREEN WASEEMRed bell pepper & chicken fry#Ramzan Special !!
Basically it’s stirr fry recipe instantly cooked for stuffing in sandwiches, burgers, wraps or spring rolls goes well with any option of menu...
Ingredient
1 teaspoon
Ginger garlic paste
1/2 teaspoon
tandoori masala
1/2
lime juice
2-3 tablespoons
oil to stirr fry
1/2 teaspoon
Cumin seeds less than
Cooking instructions
* Step 1
Firstly wash & chop onion to Julian, then chop that chicken first boil for few minutes in half a glass of water adding salt to it and some ginger garlic paste.
* Step 2
Once it is boiled remove and chop chicken into small peices besides also chop red bell pepper.
* Step 3
Take a wok or pan on the stove to medium flame then add a dash of oil then add cumin seeds and chopped onions once it turns light brown add the red bell pepper & chicken stirr a little for three minutes then sprinkle some soup in which we boiled chicken so the spices won’t burn
* Step 4
Then add in all the left ingredients seasoning, lime juice, cream cheese cube copped, salt etc
* Step 5
Give one more minute to stirr everything well and it’s ready !!!!!
* Step 6
Serve it with anything of ur choice I have mentioned above & enjoy with ur family and friends...
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