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Ingredient
Papadi Chaat
Introduce
Ingredient
8-10
papadis
1 cup
Beaten curd
1/4 cup
chopped coriander
1/2 cup
chopped mint
1 tsp
red chilli powder
1 tsp
cumin powder
1-2 tsp
chaat masala
1 tsp
salt
2 tsp
lime juice
as needed
Green Mint and Coriander Chutney
as needed
Tamarind chutney
Cooking instructions
* Step 1
Assembling Papdi Chaat: arrange the papdi in the plate. Put cubed potato
Sprinkle with the red chilli powder.
Add sliced onion and chopped tomatoes.
Whisk the yoghurt and then spoon onto the papdi.
* Step 2
Top with the green chutney and then the tamarind chutney.
Sprinkle with salt, red chilli powder, and cumin powder.
* Step 3
Squeeze over the lime juice.
Sprinkle with the sev.
* Step 4
Sprinkle with the chopped coriander, chopped mint leaves on the top.
Note: if there is a photo you can click to enlarge it
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