Short Bread Cookies
Introduce
Chef :
RUCHIKA
Short Bread Cookies
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Cooking instructions
* Step 1
Cream the butter and sugar powder together.
Add salt and vanilla essence
Mix again.
* Step 2
Add flour and knead with hands
Keep the dough in the refrigerator for 15-20 minutes.
* Step 3
Preheat the oven
Take out the dough and roll it on the platform.
* Step 4
Cut in the desired shape
Line a baking tray and place the cookies.
* Step 5
Bake at 180 degrees for 12-15 minutes or till edges get browned.
* Step 6
Remove and let them cool on a wire rack.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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