Chinese Prawn Rice😋
Introduce
Chef :
Polly Basu
Chinese Prawn Rice😋
#riceisthebest
#goldenapron
#post_11
14.05.2019
Ingredient
Food ration :
4servings
Cooking time :
60minutes
Cooking instructions
* Step 1
Heat the pan add oil add cracked eggs mix with salt and pinch red chilli powder make an omelette,
* Step 2
After that make several pieces from the Omelette and keep aside of the pan,
* Step 3
In other side of the oven put another pan with adding required water, When starts boiling the water add soaked rice to the water,and stir to the boiling water, after ten minutes put boiled rice to the strainer and keep rice in the separate plate and spread.
* Step 4
Now heat the Omelette pan add more oil to the pan put chopped carrots and keep stirring in high flame of the oven, after few minutes add capsicum and give it a good mix of the ingredients now add frozen green pieces keep frying and after that keep aside in the pan, now add prawns fry until red in colour.
* Step 5
Mix all ingredients, add vinegar to the pan mix it, now add boiled rice, add fresh black pepper powder add green chilli sauce mix it next add soya sauce, add salt now give it a well mix to the pan, keep the flame of the oven in high mode. Now add tomato sauce give it a good mix,
* Step 6
Nice aroma is spread to the kitchen, when done serve hot with chilli chicken😂.
Note: if there is a photo you can click to enlarge it
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