Home Dish Kairi ka Chutney(raw mango chutney)

Kairi ka Chutney(raw mango chutney)

Introduce

Chef :

Polly Basu

Kairi ka Chutney(raw mango chutney)

#indiankitchen #marathikitchen #summerspecial

Ingredient

Food ration :

3servings
1 teaspoon

rock salt

1/2 teaspoon

salt

1 teaspoon

olive oil

1/2 cup

curd

3 tablespoons

water

Cooking instructions

* Step 1

First take a blender put chopped mango, mint leaves, coriander leaves, green chilli, garlic, rock salt, salt, curd, water, olive oil, blend it it takes times blend again and again
Image step 1

* Step 2

Yummy kairi ka chutney is ready.

* Step 3

Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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8. Try the Mediterranean Diet

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