Kairi ka Chutney(raw mango chutney)
Introduce
Chef :
Polly Basu
Kairi ka Chutney(raw mango chutney)
#indiankitchen
#marathikitchen
#summerspecial
Cooking instructions
* Step 1
First take a blender put chopped mango, mint leaves, coriander leaves, green chilli, garlic, rock salt, salt, curd, water, olive oil, blend it it takes times blend again and again
* Step 2
Yummy kairi ka chutney is ready.
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1. Start Small
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