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Ingredient
Chinese chives omelet
Introduce
Ingredient
Food ration :
4 servingsCooking time :
5 minutes
1/2 pack
Chinese chives
3 pieces
Eggs
1.5 tbsp
Soy Sauve
4 tbsp
Milk
Cooking instructions
* Step 1
Cut the Chinese chives into 3 cm length.
* Step 2
Beat the eggs in a bowl. Add the soy sauce and milk, then mix it well.
* Step 3
Heat 1 tsp of oil in a pan, and stir fry the chinese chives quickly.
* Step 4
Add beaten eggs, stir it easily to draw a circle slowly into from the outside. When one side become brown, turn it over and bake the other side.
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