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Home Dish Cinnamon Roll Cake

Cinnamon Roll Cake

Name: How to cook Cinnamon Roll Cake - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 13 servings
Cuisine: Us

Introduce

Chef :

fenway

Cinnamon Roll Cake

All the flavors of a cinnamon roll in a moist delicious cake! This cake is a breeze to make and is best served warm. It freezes great, just thaw and microwave individual slices to warm for a just baked warm treat

Ingredient

Food ration :

13 servings

Cooking time :

20 mins

2 tablespoon

all purpose flour

1 cup

granulated sugar

1/4 teaspoon

salt

4 teaspoons

baking powder

1/4 teaspoon

pumpkin spice blend

5 tablespoons

whole milk

large eggs

4 ounces

butter (1 stick), melted, cooled to room temperature

1 1/2 teaspoons

vanilla extract

8 ounces

butter salted1 (2 sticks), at room temperature

1 cup

light brown sugar, paked

1 tablespoon

ground cinnamon

2 cups

confectioner's sugar

1 teaspoon

vanilla exract

/4 cup raisins, optional

Cooking instructions

* Step 1

Preheat the oven to 350. Spray a 9 by 13 inch pan with bakers spray

* Step 2

Make Cake

* Step 3

Combine flour, baking powder, salt, pumpkin pie spice and sugar in a bowl, whisk to mix

* Step 4

In another bowl whisk milk, eggs and vanilla, whisk in melted butter

* Step 5

* Step 6

Combine milk mixture with flour mixture and stir to blend

* Step 7

Spread evenly in prepared pan

* Step 8

Make Cinnamon Swirl

* Step 9

Combine all ingredients for the topping in a bowl until well combined

* Step 10

Drop topping over batter in mounds

* Step 11

With a thin knife swirl thoughout batter

* Step 12

Bake about 26 to30 minutes until golden and the center is set

* Step 13

Make glaze

* Step 14

Beat confectioner's sugar, milk and vanilla until smooth

* Step 15

Glaze cake while warm

* Step 16

Cut cake into sqares and serve warm. This cake is best served warm. It can be reheated in the,icrowave. It freezes well after cutting and cooling. Just wrap in indivdual sqares. Thaw and microwave just a few seconds until warm

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