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Ingredient
Cherry Chocolate Chip Almond Cookies
Introduce
Chef :
fenwayCherry Chocolate Chip Almond Cookies
Finding these dark chocolate cherry filled chips recently I wanted a cookie with them. They are delicious! Almonds are a good match with cherry and the chocolate covered ones are perfect! If you don't want nuts though you can leave them out!
Ingredient
Food ration :
36 servingsCooking time :
20 mins
2 cup
all-purpose flour
3/4 tsp
baking soda
1/2 tsp
salt
1/2 cup
granulated sugar
1 tsp
vanilla extract
Cooking instructions
* Step 1
Preheat oven to 325. Line baking sheets with parchment paper.
* Step 2
In a medium bowl whisk flour, baking soda and salt. Set aside
* Step 3
In a large owl beat butter with both sugars until light as fluffy, about 2 to 3 minutes
* Step 4
Add egg, egg yolk and vanilla and beat in.
* Step 5
Add flour mixture and stir in until blended do not overmix
* Step 6
Fold in cherry chocolate chips and chocolate almonds.
* Step 7
Roll dough into 1 inch balls, place 2 inches apart on prepared pan. Flatten balls lightly with the palm of your hand.
* Step 8
Bake for 10 to 12 minutes just until light golden. Don't overbake for chewy cookies. Cool 1 minute on cookie sheet then cool on wire racks.
* Step 9
NOTE; these cookies freeze really well!
Note: if there is a photo you can click to enlarge it
Tag
all purpose flour
Baking soda
Salt
unsalted butter, at room temperature
light brown sugar (packed)
Granulated Sugar
large egg
large egg yolk
vanilla extract
dark chocolate cherry filled chocolate chips A photo of the cherry chocolate chips is in direction step 6
chocolate covered almonds, A photo of the chocolate almonds I used is in direction step 6
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