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Ingredient
Toasted Coconut
Introduce
Chef :
fenwayToasted Coconut
Toasting coconut enhances the flavor of coconut for all types of desserts and is great on yogurt and with fresh fruit!
Ingredient
Cooking time :
5 minsCooking instructions
* Step 1
Preheat oven to 350
* Step 2
Spread coconut out in a even layer on a baking sheet, place in oven and bake about 15 minutrs, stirring every 3 to 4 minutes for even toasting. Watch close as it can burn fast near the end of the time.
* Step 3
Set aside to vool, then store at room temperature.
* Step 4
Use to garnish and decorate cakes, pies, ice cream. Sprinkle on yogurt, puddings or fresh fruit. Add to cookie, brownie or muffin batter before baking!
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