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Ingredient
Sauteed Indian Lettuce
Introduce
Ingredient
Half
kg indian lettuce
3 pieces
garlic
2 slices
ginger
1 tsp
oyster sauce
1 tbsp
cooking oil
Cooking instructions
* Step 1
Sautee ginger and garlic in a pan with oil.
* Step 2
Then the.lettuce mix then cover for a minute
* Step 3
Open then add oyster sauce and just a little water then cover
* Step 4
Cook until lettuce is a little soft but crunchy.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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