Home
Ingredient
Easy Apple Pies with Frozen Puff Pastry
Introduce
Chef :
cookpad.japanEasy Apple Pies with Frozen Puff Pastry
I tried making apple pies using frozen puff pastry and it came out great! (Recipe yields 6 mini pies, about 6 x 10 cm or 2.5 x 4 in size)
Ingredient
Food ration :
6 servingsCooking time :
60 mins
1
Apple
2 tbsp
granulated sugar
150 ml
water
1 dash
cinnamon powder
3 Tbsp
maple syrup
Cooking instructions
* Step 1
Cut the apple into 8 even pieces, then chop into smaller pieces. Soak in salted water, and transfer to a pot with the sugar, lemon juice and 150 ml water. Simmer for about 15 minutes over medium heat.
* Step 2
When the water has evaporated, turn down the heat to low. Add the cinnamon power and maple syrup, and simmer some more. When the mixture has cooled, the filling is ready. Divide it into 6 equal portions.
* Step 3
Bring the frozen puff pastry to room temperature, and cut the sheets into 12 portions so you have a top and bottom piece for each pie. Make cuts on 6 sheets, which will be used to cover the filling.
* Step 4
Spoon the filling on the sheets without the cuts, leaving the edges of the pie sheets, and don't put in too much filling during and cover with a sheet with cuts. Press down the edges with a fork.
* Step 5
Line a baking tray with parchment paper. Brush the glaze on the pies, and bake in the oven preheated to 210℃ for about 10 minutes.
* Step 6
When the surface starts to brown, turn down the temperature to 170℃, bake for another 15 minutes, then they're done.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic