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Ingredient
Preserved Lemon Paste
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Chef :
cookpad.japanPreserved Lemon Paste
I got tired to chopping preserved lemon slices, so I just decided to blend everything into a paste.
Cooking instructions
* Step 1
Wash the lemons well, slice them up, and remove the seeds.
* Step 2
Blend the lemons, salt, and vodka in a food processor.
* Step 3
Blitz a number of times until the ingredients are thoroughly blended and forms a paste.
* Step 4
Transfer the paste to your jar of choice and tightly seal the lid closed. Store in the refrigerator and wait for the mixture to mature.
* Step 5
The paste should be ready to use in about 1 week.
* Step 6
Make sure to store the paste in the refrigerator.
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