Home Dish Easy Side Dish! Baked Leek with Mustard and Cheese

Easy Side Dish! Baked Leek with Mustard and Cheese

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Chef :

cookpad.japan

Easy Side Dish! Baked Leek with Mustard and Cheese

I didn't want to make gratin today, so I made an easy cheese bake instead. It was tasty! Since I liked it, I uploaded the recipe.

Ingredient

Food ration :

2 servings
1 tbsp

Olive oil

Cooking instructions

* Step 1

Mix the cheese and grainy mustard in a bowl. When you are using a block of cheese, either grate it or cut into 1 cm cubes.

* Step 2

Remove the green part of the leeks, and cut into 7-8 mm wide slices.

* Step 3

Add the olive oil into a frying pan, and stir-fry the leeks.

* Step 4

When they become wilted, turn down the heat. Cover with a lid, and steam-fry for about 8-10 minutes until they become soft. Lightly sprinkle with salt and pepper.

* Step 5

Place the Step 4 leeks in a heatproof dish, and put the cheese and grainy mustard mixture on top.

* Step 6

Bake in the oven or in a grill until the cheese is melted and lightly browned.

Note: if there is a photo you can click to enlarge it

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