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Chicken Tender Rolls with Plum and Shiso in the Microwave
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cookpad.japanChicken Tender Rolls with Plum and Shiso in the Microwave
I wanted to enjoy chicken tenders in a refreshing way, so I made this.
Cooking instructions
* Step 1
Butterfly the chicken tenders and roll flat.
* Step 2
Season with pepper, and then mash the umemoshi as you spread it on the chicken. Top with the shiso leaves.
* Step 3
Roll the chicken up tightly, then wrap with plastic wrap.
* Step 4
Microwave it at 500 W for 3-4 minutes. Remove it from the microwave and let it warm through to the middle by residual heat.
* Step 5
Leave it for a while, then slice it and transfer to a serving plate to finish. It's nice with some yuzu or sesame sprinkled on.
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