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Easy Italian cheese bread sticks

Introduce

Chef :

Chef Nena

Easy Italian cheese bread sticks

Cooking instructions

* Step 1

Preheat oven to 375 and spray a baking sheet or line with foil.

* Step 2

Unroll crescents into one sheet and firmly pinch the perforated seams so it makes one big piece. Sprinkle half of the cheese on the lower half of the dough and fold over the top half. Use a fork to press the edges shut and sprinkle remaining cheese, herbs and parmesan on top.
Image step 2

* Step 3

Use a sedated knife and cut almost all the way through making 8 breadsticks. Bake 15-20 min. Serve with marinara sauce.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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