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Ingredient
Potato Samosas
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Chef :
cookpad.japanPotato Samosas
An Indian friend of mine was visiting, so I tried to make samosas.
Ingredient
6
Potatoes
1
Onion
30 count
Gyoza skins
1 piece
Ginger
3 tbsp
Butter
1 dash
Salt and pepper
1 tsp
Garam masala
1 tsp
Curry powder
1/2 tsp
Cumin, turmeric (optional)
Cooking instructions
* Step 1
Cut the potatoes into small pieces and boil. Finely chop the rest of the vegetables.
* Step 2
Melt 3 tablespoons of butter in a skillet, and sauté the ginger and the onion.
* Step 3
Add the potatoes, curry powder, turmeric, cumin, salt, pepper, and the red chili pepper into the skillet from Step 2 and sauté well. Add the garam masala and remove the skillet from heat.
* Step 4
Wrap the sautéed mixture with the gyoza skins and deep-fry.
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