Home Dish Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine

Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine

Introduce

Chef :

cookpad.japan

Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine

I try to make everything homemade since my daughter has allergies. My family loves pork buns, so I wanted to get the recipe just right.

Cooking instructions

* Step 1

Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.

* Step 2

Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
Image step 2

* Step 3

When the dough is done, divide into 10 to 12 portions.
Image step 3

* Step 4

Roll into balls, and place them on parchment paper that was cut into smaller pieces.
Image step 4

* Step 5

Roll the dough out, and wrap the filling.
Image step 5

* Step 6

This is my way of shaping the buns...
Image step 6

* Step 7

It turned out like this.
Image step 7

* Step 8

Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
Image step 8

* Step 9

You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
Image step 9

* Step 10

Place the anman on the parchment paper seam side down.
Image step 10

* Step 11

Let it proof for 20-30 minutes in the oven with the proofing setting.

* Step 12

Steam in a steamer for 15-20 minutes, and they are done!
Image step 12

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic