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Ingredient
Egg-free Fluffy Pancakes
Introduce
Chef :
cookpad.japanEgg-free Fluffy Pancakes
I didn't have any ready-made pancake mix on hand or bread to serve for breakfast, but these were perfect. My 2 year old gobbled them up!
Ingredient
Food ration :
8 servings
100 grams
Bread (strong) flour
5 grams
Baking powder
20 grams
Sugar
150 ml
Soy milk
Cooking instructions
* Step 1
Weigh the dry ingredients. Use a whisk to combine.
* Step 2
Stir in the soy milk.
* Step 3
Pour the batter onto the nonstick frying pan or electric griddle. If you use a very thin layer of oil, they will brown nicely.
* Step 4
Once the batter begins to bubble, flip over and cook for 2 minutes.
* Step 5
Top your pancakes with lots of butter and syrup.
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