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Ingredient
Thai Sauce with Garlic
Introduce
Ingredient
Food ration :
2 paxCooking time :
5min
500 gm
Clams
4 tbsp
Thai Sauce
1 tbsp
Tomato Sauce
Pinch
Salt
2 tsp
Spring Onions
1 tsp
Chopped Ginger
Cooking instructions
* Step 1
Heat up the wok with 2tbsp of cooking oil, then stir-fried the garlic & ginger
* Step 2
The garlic turned into brownish color add in the Tomato & Thai Sauce
* Step 3
Put in the Clams and stir-fried with pinch of salt... cooked about 3 to 4 minutes add in the spring onions and ready to be served.
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