Mike's Grilled Chicken On Naan With Tzatziki Sauce
Introduce
Chef :
MMOBRIEN
Mike's Grilled Chicken On Naan With Tzatziki Sauce
So filling, so refreshing, so flavorful, so juicy and so very easy to make! My 6 and 7 year old students had a blast preparing and documenting these! And, devouring them as well! They went with Naan bread out of necessity but, Pita Bread works great as well!
Ingredient
Food ration :
4 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Fresh chicken strips pictured. Cut into small cubes.
* Step 2
You're marinade and seasonings pictured.
* Step 3
Chop all vegetables and refrigerate until fully chilled.
* Step 4
Fresh Naan bakery bread pictured.
* Step 5
Make your Tatziki and refrigerate. See my recipeson this site for Mike's Creamy Tatziki Sauce + Tips. Or, try my Mike's Poor Man's Tatziki.
* Step 6
Fully chilled homemade Tatziki Sauce.
* Step 7
Or, feel free to cheat and purchase a pre-fabed Tatziki. All this really is - is a garlic cucumber yogurt spread/dip.
* Step 8
Marinate your chicken cubes for 30 minutes in fridge at the same time.
* Step 9
Thread your chicken on your wooden screws that have been soaked in water for 5 minutes. To taste, sprinkle chicken with listed seasonings and grill on high for 2 minutes each side until charred.
* Step 10
Gently coat your breads and grill momentarily.
* Step 11
Fully grilled and charred chicken placed directly on a Himalayan salt block for added flavor.
* Step 12
Pack bread with Tatziki Sauce, chilled vegetables and grilled chicken. Enjoy!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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