Mike's Pan Seared Pork Wontons Or Pork Pot Stickers

Name: How to cook Mike's Pan Seared Pork Wontons Or Pork Pot Stickers - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

MMOBRIEN

Mike's Pan Seared Pork Wontons Or Pork Pot Stickers

Call em' what you will. Wontons, Pot Stickers or Dumplings. Any which way, they're all delicious! And, so easy to make! Boil or pan sear em'!

Ingredient

Food ration :

8 servings

Cooking time :

60 mins

1 Pound

Each: Garlic Chilie Sauce - Soy Sauce - Pickled Ginger

1/2 tsp

Each: Black Pepper - Onion Powder - Sesame Oil - Quality Fish Sauce

as needed

50 CT Package Square & Round Yellow Wonton Wrappers [square for wontons - round for pot stickers]

as needed

Cold Water [to seal wrapper edges]

2 tbsp

Cooking instructions

* Step 1

Mix everything in your Wonton Meat Mixture section together well.

* Step 2

Place 1 1/2 tbsp meat into the center of your wrapper. Wet all edges with cold water.

* Step 3

Seal your Wontons up in a triangle pattern tightly. Then, wet the two bottom triangular points and fold them together. Your Wonton should look like it's hugging itself.

* Step 4

If making Pot Stickers - place the same amount of pork into your round wrappers. Repeat the Wonton process but place several pinches at the edges. It should end up looking like a clam shell. [sorry. one of my kids got creative with this photo edit and deleted the original] ;0)

* Step 5

Add a slight amount of oil to your pan with 1/2 cup water and a tight fitting lid. Steam both Wontons and Pot Stickers for 5 minutes covered, flipping once. Then uncover and brown.