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Ingredient
Brad's cranberry sweet n sour pork
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Ingredient
Food ration :
4 servingsCooking time :
4 hours
2 lb
pork sirloin roast
8 oz
beer
1 tbsp
chopped garlic
2 tbsp
unsalted butter
4 oz
light beer
Cooking instructions
* Step 1
Mix all meat seasonings and rub on meat.
* Step 2
Place in a covered crock. Add beer. Cover and roast in oven at 275°F for 3-4 hours
* Step 3
30 Minutes before meat is done melt butter in a lg frying pan
* Step 4
Julianne onions and pepper. Add onions to pan. Saute on med heat for two minutes. When onions start to sweat, add peppers. Saute for 5-7 more minutes. Add garlic and continue for 3-4 more minutes. Remove from heat when carmelized.
* Step 5
Meanwhile, add all sauce ingredients to a sauce pot. Cook over medium low until all ingredients are warm and sauce is smooth.
* Step 6
When all is done, plate rice then top with veggies. Place pork on top of veggies, drizzle with sauce, garnish with green onion and serve
Note: if there is a photo you can click to enlarge it
Tag
servings of prepared white rice
chopped green onions for garnish
pork sirloin roast
each; garlic powder, black pepper, and salt
each, ground cinnamon, ground ginger
beer
medium red onion
orange bell pepper
chopped garlic
unsalted butter
whole berry cranberry sauce
bottle kikkomans© sweet and sour sauce
light beer
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