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Home Dish Vickys Granola Bowls, GF DF EF SF NF

Vickys Granola Bowls, GF DF EF SF NF

Name: How to cook Vickys Granola Bowls, GF DF EF SF NF - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Vicky@Jacks Free-From Cookbook

Vickys Granola Bowls, GF DF EF SF NF

Instead of granola topping your yogurt, how about using granola as the bowl itself?

Ingredient

Food ration :

6 servings

Cooking time :

20 minutes

2 tbsp

gold foil Stork block margarine

2 tbsp

soft brown sugar

2 tbsp

golden syrup / treacle

2 tbsp

honey / agave nectar

1 tsp

cinnamon

1/2 tsp

mixed spice for baking

90 g

gluten-free rolled oats (not instant)

40 g

ground flax / linseed

40 g

desiccated coconut

1/2 tsp

vanilla extract

Cooking instructions

* Step 1

Gently melt the margarine in a saucepan over a low heat with the sugar, syrup, honey and spices

* Step 2

Mix the remaining ingredients together in a bowl

* Step 3

Stir the liquid mixture into the oats etc. Set aside to cool

* Step 4

Preheat the oven to gas 5 / 190C / 375F

* Step 5

Lightly grease a 6 hole muffin tin

* Step 6

Press the cooled granola into each hole to form a cup or bowl

* Step 7

Bake for 15 minutes then let cool completely in the tin

* Step 8

Once cooled, gently remove from the tin using the edge of a spoon

* Step 9

Fill with yogurt and add a topping of your choice

Note: if there is a photo you can click to enlarge it

Tag

gold foil Stork block margarine soft brown sugar golden syrup / treacle honey / agave nectar cinnamon mixed spice for baking gluten-free rolled oats (not instant) ground flax / linseed desiccated coconut vanilla extract

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Vickys Granola Bowls, GF DF EF SF NF

Introduce

Chef :

Vickys Granola Bowls, GF DF EF SF NF

Ingredient

Food ration :

Cooking time :

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

* Step 6

* Step 7

* Step 8

* Step 9

Tag

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10 Pieces Of Expert Nutrition Advice

Food by the same author

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