Vickys Homemade Cinnamon Chips
Introduce
Chef :
Vicky@Jacks Free-From Cookbook
Vickys Homemade Cinnamon Chips
Our UK grocery stores don't sell cinnamon chips and the ones for sale on Amazon are like 30 bucks a bag! I managed to get some more cheaply on ebay but to be honest I wasn't really impressed with the flavour. Everybody knows I LOVE cinnamon and the more there is the happier I am! I think these have a much better cinammon flavour and they bake really well added into muffins etc
Cooking instructions
* Step 1
Preheat the oven to gas 0 - 1, 95C / 200°F and line a baking tray with parchment paper
* Step 2
Mix the ingredients together with a fork until combined. It'll still just look like sugar but a bit clumpier
* Step 3
Pour onto the baking sheet and pat down with your hands until you form a rough square about 1/4" thick
* Step 4
Bake for 30 - 35 minutes until melted together but not crunchy
* Step 5
Let cool completely to set then cut into pieces the size of chocolate chips. The best way is with a pizza cutter
* Step 6
Store in an airtight container. They'll last as long as you keep them there
* Step 7
Makes around 250g / 1.5 cups
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
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3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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