Bacon and Cheese Pretzel
Introduce
Chef :
Bridget
Bacon and Cheese Pretzel
The kiddos LOVE pretzels,cheese and BACON!! All three ingredients are even better together!
Cooking instructions
* Step 1
Melt one tablespoon of butter in pan to fit three pretzels.
* Step 2
Tear one bacon slice in half and place on bottom half of pretzel. Next one slice of cheese and another bacon slice and top of pretzel.
* Step 3
Fry as you would a grilled cheese until cheese is melted. When removed to a plate sprinkle with garlic salt.
* Step 4
Repeat with three other pretzels. I served with potato cheese soup....yum!!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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