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Ingredient
My Chicken,Mushroom & Spinach in a Mustard Sauce
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Ingredient
Food ration :
1 servingCooking time :
20 minutes
1 tsp
Butter
4 tbls
White Wine
1 tsp
Dijon Mustard
1/2 tsp
Wholegrain Mustard
1/4 Tsp
Black cracked pepper
6 tbls
Cream
Cooking instructions
* Step 1
Melt the butter add the chicken fry stirring around for 3 minutes then add the Mushrooms
* Step 2
Fry for 2 minutes then add the white wine boil for 1 minute.
* Step 3
Next add the mustard Dijon and Wholegrain stir in and simmer for 2 minutes
* Step 4
Next add the cream mix in simmer for 1 minute stirring then add the Spinach and stir in when it starts to wilt serve hot.
* Step 5
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1. Start Small
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