My Honey Pork & Apple Stuffing Balls. 😀

Name: How to cook My Honey Pork & Apple Stuffing Balls. 😀 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Maureen 😀

My Honey Pork & Apple Stuffing Balls. 😀

I had some leftover cooked pork and half pkt of Sage & Onion stuffing mix. It turned out really lovely.You can do this the same with left over Turkey or Chicken #Sidedish

Ingredient

Food ration :

6 servings

1 Cup

Full diced cooked pork (I used leftover leg of pork)

Cooking instructions

* Step 1

Pork diced

* Step 2

Stuffing

* Step 3

Apple

* Step 4

Boiling water mix into the stuffing mix

* Step 5

Add the honey and mix

* Step 6

Add the Stuffing mix to a bigger mixing bowl and add the apple and pork to the mix

* Step 7

Pork

* Step 8

All mixed.

* Step 9

Flour the surface that you are going to roll the apple stuffing also add a little to the stuffing if it feels too moist

* Step 10

Pick up a over full tbls of the mix you want the ball shape to be as a bit bigger than a golf ball.

* Step 11

Ball

* Step 12

I made 9 ball shape from this.

* Step 13

In a preheated oven add them to a oven dish lined with grease proof paper and cook for 20 minutes on heat 200C, just check and roll them over half way through cooking time. You can spray a little olive oil on them if they are too dry. Just I squirt is enough.