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Ingredient
Ricotta pancakes
Introduce
Chef :
Mae LeighRicotta pancakes
Another one of my grandmothers recipes from the day. Made for breakfast this morning. Hubby n I both really enjoyed them. :flipping
Ingredient
Food ration :
4 servingsCooking time :
30 mins
15 oz
carton ricotta cheese
3
eggs
4 tsp
sugar
1/2 tsp
salt, optional
4 tbsp
canola oil
1/2 cup
flour
Cooking instructions
* Step 1
Lightly beat eggs and egg whites
* Step 2
Stir in flour, oil, and ricotta
* Step 3
Stir until just blended
* Step 4
cook on griddle for 2 minutes, flip over, cook another 2 minutes, until golden on both sides
* Step 5
serve with fresh fruit
* Step 6
enjoy
* Step 7
Makes approx 10 to 12 pancakes. Will serve 3 to 4
Note: if there is a photo you can click to enlarge it
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