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Ingredient
Drunken Soy Chicken
Introduce
Ingredient
Food ration :
4 servingsCooking time :
2.1/2 hour
1.6 kg
chicken
1 cup
Shao Xin Wine or brandy
1 tbsp
Sichuan peppercorn
2 tbsp
dark soy sauce
4 tbsp
light soy sa
1 tbsp
salt/, 2 tsp white pepper
2 tbsp
sugar
20 slice
Ginger
Bunch
Scallion
Cooking instructions
* Step 1
Put all ingredients on to the chicken, then marinated it for 1 hour in a zip lock bag
* Step 2
Layer ginger slice and spring onion into the rice cooker then place the marinated chicken and it’s sauce then (TOSHIBA RICE COOKER.PRESS THE BAKING MODE, baked it at 35 minutes (Total 1 hour as the heating of the rice cooker is 1/2 hour)...baste its juice over the cooked chicken
* Step 3
Hubby Is Too Happy With This Simple Recipe, We Enjoy as it is or with some rice
Note: if there is a photo you can click to enlarge it
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