Home Dish Wasabi Cream Cheese Eggs White and Runny Yolk Sandwich

Wasabi Cream Cheese Eggs White and Runny Yolk Sandwich

Introduce

Chef :

Lyii G

Wasabi Cream Cheese Eggs White and Runny Yolk Sandwich

My Easy And Simple Breakfast Set For 4 #5poundmeal #lgeggs #lgsandwich

Ingredient

Food ration :

4 servings

Cooking time :

10 mins
4 slice

any bread

Cooking instructions

* Step 1

Either cook the egg on the egg cooker or on stove,Bring a pot of water to a boil then simmer down and add eggs and let it simmer for full 5 or 6 minutes then drain and let it cool down and peel off the shell
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* Step 2

Gently separate the egg yolk and egg white, mash the egg white with a folk then add in the cream cheese and 2 tsp of wasabi or mustard and mix well
Image step 2

* Step 3

Toast the bread and add generously of the cream cheese egg white mixture and top with egg yolk and season with salt and pepper with some dried parsley, garnish with some edible flower and blueberries and enjoy
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Note: if there is a photo you can click to enlarge it

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1. Start Small

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