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Ingredient
Mushroom Stir Fry
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Ingredient
Cooking time :
5 mins
2 cup
mix shimeji mushroom
1 1/2 tbsp
ready to eat korean bean paste
1 tbsp
water
1 tsp
oil
1 bunch
yellow and red cherry tomatoes
Cooking instructions
* Step 1
with oil sautee bean paste till fragrant then add shimeji mushroom and water mix well for 1 minute
* Step 2
off heat then add cherry tomato and mix well then serve
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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