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Ingredient
Salmon In Teriyaki Sauce
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Cooking instructions
* Step 1
Fully coat the salmon fillet or salmon collar with teriyaki sauce then boiled it immediately
* Step 2
Broil the salmon BOTH SIDE for about 30 minutes or longer minutes depending on thickness of the salmon, baste with its marinated and dripping teriyaki sauce every 10 minute till its lightly crispy on the outside yet juicy inside
* Step 3
**TIPS **OPTIONAL ***additional add on 1tsp of honey on the last 5 minutes for a more thicker and sweeter teriyaki flavour...
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