Romboli's (aka stromboli's)

Name: How to cook Romboli's (aka stromboli's) - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

alisha

Romboli's (aka stromboli's)

We call them rombili's cuz the kids always had a hard time sayin stromboli's lol but u all get the point! These are absolutely the best ever, I couldn't tell u how many diff cheeses we have tried to find our favorite!!

Ingredient

Food ration :

8 servings

loaves frozen bread dough or you can use homemade

1 lb

honey ham, thinly sliced

5 oz

shredded gouda cheede

5 oz

shredded white cheddar

1 packages

sliced pepperoni, add as much or as little as u like here

some butter to use for the tops

Cooking instructions

* Step 1

If using frozen bread dough I like to let mine rise for a few hours covered on the counter.

* Step 2

Preheat oven to 375°F. Cut loaves of dough into 4 equal parts and set aside. At this time I like to set up an assembly line of my meats and cheeses.

* Step 3

Grease a baking sheet with butter flavor spray, set aside. Take a piece of dough and press it out into a circle, it will be about 5 inches or so once pressed. Make sure u don't have any holes as the cheese will leak thru. Lay 3-4 slices of ham, then about 8 slices of pepperoni or what u prefer, top with a good grab of cheese and fold up carefully. Lay onto greased baking sheet and repeat til all are finished. You may need two baking sheets cuz u don't want them real close together.

* Step 4

Bake for about 20 min or so. I honestly can't say an exact time cuz I just watch them til they brown. Pull from oven and brush tops with butter. That's it! Yummy gooeyness!!!