Sushi Rice
Introduce
Chef :
kairynel
Sushi Rice
This is a recipe for use with rice cooker only.
Cooking instructions
* Step 1
Rinse rice several times until the water runs clear, then let it soak for 30 minutes
* Step 2
Cook in rice cooker on sushi setting
* Step 3
Mix together vinegar, sugar, and salt, then heat in microwave for 30 seconds. Stir until everything is dissolved and set aside to cool
* Step 4
Once rice is done, spoon it out into a wet glass container. Add vinegar slowly while using rice paddle to mix into rice
* Step 5
Mold rice with wet hands into onigiri, or spread on a bamboo mat to roll sushi
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
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3. Focus on Adding—Not Subtracting
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