Home Dish Molten lava pancake

Molten lava pancake

Introduce

Chef :

Niki

Molten lava pancake

Cooking instructions

* Step 1

Beat egg yolk, milk and sugar until well combined

* Step 2

Add vanilla extract, sifted flour/baking powder. Mix well and then add melted butter, set aside.

* Step 3

Beat egg white, add cream of tartar until soft peak formed.

* Step 4

Gently fold egg meringue into the batter until well combined.

* Step 5

On medium heat pan, fill 1/3 of batter into 4 inch diameter mold. Then fill any ganache at the center and top with another 2 tbsp of batter

* Step 6

Cover with lid and cook for 5 min on each side.

* Step 7

For chocolate batter, add 1 tbsp of cocoa powder into 6 tbsp batter.

Note: if there is a photo you can click to enlarge it

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1. Start Small

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