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Ingredient
AMIEs Green Spaghetti
Introduce
Chef :
ArmilieAMIEs Green Spaghetti
a satisfying spaghetti dish. :positive
sooo good and perfect! :-)
Ingredient
Food ration :
4 servingsCooking time :
30 mins
400 grams
spaghetti
100 grams
frozen spinach
100 grams
frozen green peas
4 tbsp
green pesto
100 ml
sour cream
50 grams
grated parmesan
Cooking instructions
* Step 1
Cook the pasta (spaghetti) according to the packet directions, until al dente.
* Step 2
Cook spinach and peas in a separate salted boiling water until tender. Put the vegetables, basil leaves, pesto, cream and parmesan in a food blender and whizz to make a smooth sauce.
* Step 3
Put the drained pasta to a large pan, reserving a glass of the cooking water. Pour over the sauce and cook in a low heat for 5 minutes or until the sauce clings to the spaghetti. Add a little pasta water if it so dry. Season with salt and pepper.
* Step 4
Served topped with parmesan and basil leaves, if desired.
* Step 5
Serves hot! Share and enjoy!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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