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Ingredient
Vegan gluten free tahini cookies
Introduce
Chef :
Natasha NagpalVegan gluten free tahini cookies
Healthy, easy to make just 20 mins and done #mycookbook
Ingredient
Food ration :
makes 15 servinCooking time :
under 20 mins
2 cups
almond meal
1 tbsp
flax seed meal
3/4 cup
tahini paste
1/2 cup
maple syrup
1/2 tsp
sea salt
Cooking instructions
* Step 1
Preheat oven to 150C. Line a baking tray
* Step 2
In a bowl add tahini, almond flour, flax seed meal, salt maple syrup and combine
* Step 3
Make small balls and place them on baking tray, sprinkle some seasame seeds and press slightly
* Step 4
Bake for 10 mins and enjoy.
Note: if there is a photo you can click to enlarge it
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1. Start Small
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