Masala jeera Roti
Ingredient
Food ration :
2 servings
Cooking time :
10 min
Cooking instructions
* Step 1
Pour the wheat in a bowl add salt,chilli powder jeera.mix all species very well
* Step 3
Take a small amount from the dough roll it and dust in a flour and flattened it
* Step 4
Roast the roti from both side and shallow fry it.
* Step 5
Masala jeera roti is ready to serve.Serve with curd it gives amazing taste
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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