Home Dish Masala jeera Roti

Masala jeera Roti

Introduce

Chef :

vidhi vazirani

Masala jeera Roti

#GA4 #Roti #week 25

Ingredient

Food ration :

2 servings

Cooking time :

10 min
100 gm

wheat flour

1 tablespoon

jeera

as per taste

Salt

1 teaspoon

chili powder

Cooking instructions

* Step 1

Pour the wheat in a bowl add salt,chilli powder jeera.mix all species very well
Image step 1 Image step 1

* Step 2

Now make a soft dough
Image step 2

* Step 3

Take a small amount from the dough roll it and dust in a flour and flattened it
Image step 3 Image step 3

* Step 4

Roast the roti from both side and shallow fry it.
Image step 4 Image step 4 Image step 4

* Step 5

Masala jeera roti is ready to serve.Serve with curd it gives amazing taste
Image step 5

Note: if there is a photo you can click to enlarge it

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1. Start Small

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