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Ingredient
Fried Eggs
Introduce
Chef :
Mona SantoshFried Eggs
#ebook -42
#onerecipeonetree
I love this simple fried egg to start my day, with a sandwich and a glass of juice.
Great tiffin Idea as it remains good for hours due to it's crispy layer. Sprinkle some crushed pepper, sea salt and smoked paprika and it's good to go!
Ingredient
Food ration :
2 servingsCooking time :
15 minutes
2 tsp
ghee
as needed
Freshly crushed pepper
as needed
Smoked paprika powder
to taste
Sea salt
Cooking instructions
* Step 1
Cut the boiled eggs in to two, lengthwise
* Step 2
Heat up ghee in a frying pan on low heat.
* Step 3
Place egg pieces, yolk side down.
* Step 4
Shake the pan to fry the eggs evenly, when it gets crisp, turn with a spoon, fry for another minute. Sprinkle crushed pepper, smoked paprika and salt.
* Step 5
It's ready to eat.
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