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Ingredient
Aloo Tuk
Introduce
Chef :
Mona SantoshAloo Tuk
#ebook -5
Usually, aloo tuk is made in my home during winters when new small baby potatoes flood the market. One of my favourite potato preparation and so simple to cook.
Ingredient
Food ration :
4 servingsCooking time :
15 minutes
1 tsp
red chilli powder
1 tsp
Coarse coriander powder
1 1/2 tsp
dry mango powder
As needed
Oil for deep frying
To taste
Salt
Cooking instructions
* Step 1
Press the boiled potatoes lightly.
* Step 2
On medium flame deep fry potatoes till the skin turn crisp and golden brown
* Step 3
Sprinkle all the masalas and salt, toss them well.
* Step 4
Serve hot
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