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Ingredient
Keto Friendly Zucchini Bread w Walnuts
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Ingredient
1/2 cup
butter softened
3/4 cup
erythritol sweetener
1 tsp
vanilla extract
1 1/2 cup
almond flour
1/4 cup
coconut flour
4 tsp
baking powder
1/2 tsp
xanthan gum
1 tsp
cinnamon
1/2 cup
chopped walnuts
Cooking instructions
* Step 1
Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy
* Step 2
Add the eggs, on at a time stir in the vanilla mix well.
* Step 3
In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt.
* Step 4
Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts.
* Step 5
Add the grated zucchini, and gold gently.
* Step 6
Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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