Little Caesars Copycat Crazy Bread

Name: How to cook Little Caesars Copycat Crazy Bread - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 breadsticks
Cuisine: Us

Introduce

Chef :

Kristen Pond

Little Caesars Copycat Crazy Bread

I have a base bread recipe that has now become the foundation of many new test recipes. This is one of the yummy ones!

Ingredient

Food ration :

12 breadsticks

Cooking time :

3 hours (including rising time)

6 oz

Warm Water

1 tsp

Active Dry Yeast

1 tsp

sugar

1 Tb

Vegetable Oil

2 cups

All-Purpose Flour

1 tsp

salt

1/4 cup

Salted Butter Melted

3 tsp

Garlic Puree (or 6 cloves, garlic)

4 tsp

Parmesan Cheese

Cooking instructions

* Step 1

Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes.

* Step 2

Mix the dry bread ingredients in a large bowl.

* Step 3

Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir.

* Step 4

Fold and knead the dough until dough has come together.

* Step 5

Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising.

* Step 6

Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again.

* Step 7

Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet.

* Step 8

Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes.