Crispy potato roll
Cooking instructions
* Step 1
Boil potato and then mash them.
* Step 2
Cut onion into samll size.
* Step 4
Take a pan and add oil.when oil is hot then add onion and cook over low flame for 5 minute.
* Step 5
Add chopped green chilli,masala powder, coriandr seed,salt,peprica powder.and cook over low flame fr 5 minute.
* Step 6
Add mashed potato and cook fr 5 minute.add green coriandr.
* Step 7
Make a paste of plain flour.add 2tbs plain flour in water make a paste.
* Step 8
Take roll ptti then mashed better stuffed into roll. then place a plain flour paste on the corner of patti then roll them.
* Step 9
Then take 1kg oil and fry roll.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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