Pancit Canton
Introduce
Chef :
Gerard Mallari
Pancit Canton
One of my favorite of my mom’s cooking. #heirloom
Ingredient
Food ration :
5 to 7 servings
Cooking time :
1 hr
Cooking instructions
* Step 1
Sauté onions and garlic and shredded chicken.
* Step 2
Add carrots and sayote. Then add baguio beans.
* Step 3
Add chicken broth and bring to boil then add cabbage.
* Step 4
Add egg noodles and cook until broth dries out. Add soy sauce and pepper. Squeeze calamansi to bring out all the flavors when eating.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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