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Ingredient
Butter chicken
Introduce
Ingredient
1/2 kg
chicken boneless cubes
2
onions
3
tomatoes
12
cashewnuts
4 tbsp
curd
1 tbsp
ginger garlic paste
1/2 tsp
green chili paste
as per taste
Salt
1/2 tsp
red chili powder
1 tsp
coriander powder
1/4 tsp
tarmaric powder
1/2 tsp
grind garam masala
1 tsp
dry fenugreek leaves
3 tbsp
butter
1/2 cup
oil
1/2 tsp
chat masala
2 tbsp
cream
Cooking instructions
* Step 1
Marinate chicken add ginger garlic paste green chili paste salt red chili powder turmeric powder curd mix well keep aside 10 minutes/ take a pan add oil add chicken pieces and cook well/ take rake to keep chicken pieces for 1 minute and keep aside.
* Step 2
Take a pan add some water add onion tomato dry red chili and cashwnut cook well after cool grind well and strain.
* Step 3
Take a pan add oil add grind masala and 2 tbsp butter and coriander powder stir fry to cook add chicken pieces and add fenugreek leaves and garam masala and cream stir cook 2 minutes.
* Step 4
Ready to serve with garnish fenugreek leaves and butter and serve garlic nan.
* Step 5
Enjoy with your family take care eat well see you again with next recipe bye.
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