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Ingredient
Mexican avocado salad w tomato, lime, toasted cumin
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Ingredient
Food ration :
2 peopleCooking time :
20 mins
2 cups
rocket
1 tsp
ground cumin
1/4 cup
chopped coriander
1/4 cup
fresh lime juice
2 tbsp
rice wine vinegar
1 tbsp
honey
1 tbsp
cumin seeds lightly toasted
1/4 cup
evoo
1/4 cup
veggie oil
Cooking instructions
* Step 1
To make vinaigrette: whisk lime juice, vinegar, honey, cumin and coriander in bowl. Gradually add oils to emulsify. Season. Do not use a blender!
* Step 2
Mix toms, avo, onion, rocket and half vinaigrette in bowl. Season and sprinkle cumin and coriander over top. Serve
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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