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Ingredient
Black Forest pastry
Introduce
Ingredient
1.5 cup
all purpose flour
3/4 cup
white granulated sugar
1 tbsp
vanilla extract
1/3 cup
warm milk
1 cup
hot boiling water
1 tbsp
baking powder
1/2 tbsp
baking soda
1 tbsp
lemon juice
1/2 cup
coco powder
As needed
Cherry
Cooking instructions
* Step 1
Preheat the oven at 180*c
Sieve all the dry ingredients in a bowl. Take butter and sugar in a bowl and beat with electric beater till it is nicely creamed and fluffy.
* Step 2
Add warm milk and beat for few more seconds. Cut and fold dry sifted ingredients into this wet mixture. Add lime juice and mix.add hot water and mix well.add vanilla Extract finally.grease a cake pan.pour the batter.
* Step 3
Bake for 35 min.keep it out and cool it.flip the cake on a plate and divide into two pieces. Spray sugar syrup and do froasting.repeat same on top layer. Decorate with cherry.
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