Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream

Name: How to cook Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

ChefDoogles

Sesame Baked Sweet Potatoes w/ Roasted Garlic Sour Cream

Ingredient

Food ration :

2 servings

Cooking time :

35 mins

Cooking instructions

* Step 1

Wash potatoes under cold running water. Pat dry. Put each potato in the center of a piece of tin foil that is large enough to wrap the potato completely, but not excessively. Fold up corners to make a tent for each potato. Pour enough sesame oil to coat the potato all around, and wrap the potato.

* Step 2

Bake at 350° for approximately 35 minutes or until potatoes are easily pierced with a paring knife.

* Step 3

Whisk sour cream and roasted garlic together with a tiny pinch of salt.

* Step 4

When cool enough to handle, split potatoes to open them up. Season with sea salt, freshly cracked black pepper, and dried lemon peel seasoning.

* Step 5

Garnish with bacon, sesame seeds, and roasted garlic sour cream.

* Step 6

Variations; Kosher salt, lemon zest or juice, lime, ponzu, soy, ginger, brown sugar, mirin, honey, cilantro, scallions, chives, cayenne, caramelized shallots, butter, orange, parsley, sriracha, peanut oil, fried leeks,

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