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Ingredient
Kristine's Tortellini Salad
Introduce
Ingredient
Food ration :
10 servingsCooking time :
10 mins
2 lb
frozen tortellini
8 oz
mozzarella; cubed
1 C
Italian dressing
Cooking instructions
* Step 1
Boil tortellini in salted water until al dente. Drain. Cool under cold running water. Set in fridge for 30 minutes.
* Step 2
Add tomatoes, mozzarella, and olives to salad. Mix. Add dressing. Mix. Add seasoning. Mix. Serve.
* Step 3
Variations; Greek dressing, pepperoncini, peppadew, shaved zucchini, cucumber, parsley, sage, pesto, basil, lemon, oregano, paprika, shallots, habanero, celery, bacon, pancetta, chives, cayenne, crushed pepper flakes, feta, parmesean, romano, gruyere, spinach, arugula, asiago, fontina, chile powder, asparagus, white wine vinegar, balsamic, garlic, red or yellow onion, capers,
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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